Sustainability Tips & Chips

Tuesday, February 19 at 11:00 am to 12:00 pm

Don & Karen DeRosa University Center, Fireplace
901 Presidents Dr, Stockton, CA 95211

Come discuss your interests in food/sustainability with Taiyo Scanlon-Kimura, a Fellow for Bon Appétit. With a background in food policy research, sustainability education, and career development for undergraduates, Taiyo would love to help you explore how your ideas can translate to future opportunities.

Event Type

Meeting, Community Outreach, Health and Wellness, Information Session

Sponsoring Department

Sustaining Pacific

Audience

Students, Staff, General Public

Website

http://go.pacific.edu/sustainability

Cost

Free

Department
Bon Appetit, Business & Finance
Hashtag

##sustainingPACIFIC

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